Vienna's desserts, schnitzel

[Bapopik at AOL.COM]

   Greetings from Vienna.
   There is a Big Apple nightclub at www.nightlife-vienna.com/BA/.  If you solve the Big Apple, you don't get anything from the club.  Much like New York City itself.
   EURO:  That thing about "Euro" being from "Euro Dollar" was from the guy at the internet place, so that's how reliable it was.  The coins have "EURO CENT."  The bills (there is no one Euro bill) have "EURO."  Again, it would appear that EURO is the plural, but I heard "EUROS" on BBC just now.  And the BBC is always right?

DEMEL
   Demel has been around since 1786.  See www.demel.at.  I went there and bought there English language pamphlet, 12 FAMOUS DEMEL-RECIPES (Vienna, 1995).  It's about 20 pages, with no page numbers.  The recipes are:

Marble Gugelhupf, Golden Crescents, Viennese Ladies (Looks like Ladyfingers--ed.), Amadeus Discs, Casatta Bombe, Strawberry Cream Cake, Marzipan Apples, Nut or Poppy Seed Strudel, Vanilla Crescents, Iced Coffee Roll, Crescent Moons, Durnsteiner cake.

GERSTENER
   This popular place has been around since 1847.  See www.gernstner.at.  I didn't see anything special at that site.

LEHMANN
   Another confectionary web site is www.lehmann-wien.at.

SCHNITZEL MENU
   MIKI'S SCHNITZELBOX, Leopoldsgasse 11, gave me a menu.  So here's your schnitzel:

   KLEINE SPEISEN:
Schnitzelsemmel  1.90
Schnitzelsemmel garniert  2.20
Schnitzelburger  2.70
Cordonburger  2.90
Pljeskavicaburger  3.00
Cevapciciburger  3.00
Fischburger  2.70
Kaseburger  2.70
Gemuseburger  2.70
Putenschnitzelsemmel  2.40
Putenschnitzelsemmel garniert  2.60
Putenburger  3.10  (Obviously, a Russia favorite?--ed.)
Putencordonburger  3.30
Toast (Kase + Schninken)  1.90
Langos  1.70
Pizzalangos  2.40
Debrezinerlangos  2.40
   GROSSE SPEISEN:
Emmenthaler gebacken  4.60
Champignon gebacken  4.60
Gemuselaibchen gebacken  4.60
Karfiol gebacken  4.60
Huhnerleber gebacken  4.60
Huhnerleber gerostetet  4.80
Bohnensuppe  3.40
Krautrouladen  4.00
   VOM SCHWEIN:
Grillteller  9,50
Wienerschnitzel  3.50
Naturschnitzel  3.70
Pariser Schnitzel  3.80
Cordon Bleu  4.00
Bauernschnitzel  4.60
Pleskavica (fasch. Laibchen nach Balkanart)  5.50
Spiess 2 Stk. & Beilage  5.50
Cevapcici 6 Stk. & Beilage  5.50
Berner Wurstel & Beilage  5.50
Scholle gebacken  5.30
   VON DER PUTE:
Putenschnitzel  4.20
Pariser Schnitzel  4.70
Naturschnitzel  4.80
Cordon Bleu  5.10
Bauernschnitzel  5.30
   BEILAGEN:
Pommes Frites  1.40
Bratkartoffeln  1.40
Petersilienkartoffel  1.50
Reis  1.40
Kartoffelsalat  1.40
Mayonaisesalat  1.50
Gurkensalat  1.40
Gemischerter Salat  1.40
Gruner Salat  1.50
Palatschinken  2.40
Pudding  1.50