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=========================================================================<br>L O W L A N D S - L - 30 March 2008 - Volume 06<br style="color: rgb(102, 102, 102);">
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=========================================================================<br></div><br style="font-family: arial,helvetica,sans-serif;"><span style="font-family: arial,helvetica,sans-serif;">From: </span><span style="font-family: arial,helvetica,sans-serif;" class="HcCDpe"><span class="EP8xU" style="color: rgb(0, 104, 28);">Luc Hellinckx</span> <span class="lDACoc"><<a rel="nofollow" target="_blank" href="mailto:luc.hellinckx@gmail.com"><span class="yshortcuts" id="lw_1206926150_12">luc.hellinckx@gmail.com</span></a>></span></span><br style="font-family: arial,helvetica,sans-serif;">
<span style="font-family: arial,helvetica,sans-serif;">Subject: </span><span style="font-family: arial,helvetica,sans-serif;" class="HcCDpe">LL-L "Delectables"<br><br></span><span style="font-family: arial,helvetica,sans-serif;">
Beste Roger,</span><br style="font-family: arial,helvetica,sans-serif;">
<br style="font-family: arial,helvetica,sans-serif;"><span style="font-family: arial,helvetica,sans-serif;">
You wrote:
</span><blockquote style="font-family: arial,helvetica,sans-serif;" type="cite">
<div><font size="2">-
Bodding</font></div>
<div><font size="2">-
Le Bodding</font></div>
<div><font size="2">I
have no idea about the etymology, I don't think it is French.</font></div>
<div><font size="2">Old
bread and old coffee are recuperated, with addition of beated eggs,
milk, sugar, butter, currant, pieces of apple, baked into a cake.</font></div>
</blockquote><span style="font-family: arial,helvetica,sans-serif;">
Bodding < Old French 'boudin', referring to the compact and dense
structure, just like a sausage.</span><br style="font-family: arial,helvetica,sans-serif;">
<br style="font-family: arial,helvetica,sans-serif;"><span style="font-family: arial,helvetica,sans-serif;">
This reminds me of another real old recipe that my mom sometimes
prepares: breddel.</span><br style="font-family: arial,helvetica,sans-serif;">
<br style="font-family: arial,helvetica,sans-serif;"><span style="font-family: arial,helvetica,sans-serif;">
You pour milk in a bowl and boil it. When boiling, slowly add flour, in
order to let the porridge thicken. Then, in a separate pan, you melt
some butter, add milk, and let it boil. This is meant to be the sauce.
When served on a plate, you should push the porridge to the sides, and
pour the sauce in the middle. Finally, dredge some candy on the
porridge.</span><br style="font-family: arial,helvetica,sans-serif;">
<br style="font-family: arial,helvetica,sans-serif;"><span style="font-family: arial,helvetica,sans-serif;">
I have no idea what the etymology of "breddel" is, but I guess it must
have something to do with Dutch "brij"/English "broth"/Bavarian
"Brein". Some also pronounce it as "bredden".</span><br style="font-family: arial,helvetica,sans-serif;">
<br style="font-family: arial,helvetica,sans-serif;"><span style="font-family: arial,helvetica,sans-serif;">
Kind greetings,</span><br style="font-family: arial,helvetica,sans-serif;"><font style="font-family: arial,helvetica,sans-serif;" color="#888888">
<br>
Luc Hellinckx</font><br style="font-family: arial,helvetica,sans-serif;"><br style="font-family: arial,helvetica,sans-serif;"><span style="font-family: arial,helvetica,sans-serif;">----------</span><br style="font-family: arial,helvetica,sans-serif;">
<br style="font-family: arial,helvetica,sans-serif;"><span style="font-family: arial,helvetica,sans-serif;">From: </span><span style="font-family: arial,helvetica,sans-serif;" class="HcCDpe"><span class="EP8xU" style="color: rgb(121, 6, 25);"><span style="border-bottom: 1px dashed rgb(0, 102, 204); cursor: pointer;" class="yshortcuts" id="lw_1206926150_13">orville</span> crane</span> <span class="lDACoc"><<a rel="nofollow" target="_blank" href="mailto:manbythewater@hotmail.com"><span class="yshortcuts" id="lw_1206926150_14">manbythewater@hotmail.com</span></a>></span></span><br style="font-family: arial,helvetica,sans-serif;">
<span style="font-family: arial,helvetica,sans-serif;">Subject: </span><span style="font-family: arial,helvetica,sans-serif;" class="HcCDpe">LL-L "Delectables" 2008.03.30 (04) [E]</span><br style="font-family: arial,helvetica,sans-serif;">
<span style="font-family: arial,helvetica,sans-serif;" class="HcCDpe"><br></span><span style="font-family: arial,helvetica,sans-serif;">
Hey Roger,</span><br style="font-family: arial,helvetica,sans-serif;"><span style="font-family: arial,helvetica,sans-serif;">
All this Belgian food is making me hungry! Belgian waffles are really
Belgian, right? Although Brussels sprouts probably aren't Belgian, but
they are great boiled with a little melted butter and a pinch of salt!</span><br style="font-family: arial,helvetica,sans-serif;"><span style="font-family: arial,helvetica,sans-serif;">
Tom</span><br style="font-family: arial,helvetica,sans-serif;"><span style="font-family: arial,helvetica,sans-serif;">
Kanakanakai</span><br style="font-family: arial,helvetica,sans-serif;"><span style="font-family: arial,helvetica,sans-serif;">
man bij het water</span><br style="font-family: arial,helvetica,sans-serif;"><br style="font-family: arial,helvetica,sans-serif;"><span style="font-family: arial,helvetica,sans-serif;">----------</span><br style="font-family: arial,helvetica,sans-serif;">
<br style="font-family: arial,helvetica,sans-serif;"><span style="font-family: arial,helvetica,sans-serif;">From: R. F. Hahn <</span><a rel="nofollow" style="font-family: arial,helvetica,sans-serif;" target="_blank" href="mailto:sassisch@yahoo.com"><span class="yshortcuts" id="lw_1206926150_15">sassisch@yahoo.com</span></a><span style="font-family: arial,helvetica,sans-serif;">></span><br style="font-family: arial,helvetica,sans-serif;">
<span style="font-family: arial,helvetica,sans-serif;">Subject: Delectables<br><br>...
and a quick grind of nutmeg, Tom. If you don't know it, try it. Also
try halving leftover sprouts and pan-frying then in a little butter or
olive oil. Yummo!<br>
<br>Cheers!<br>Reinhard/Ron<br><br></span><br style="font-family: arial,helvetica,sans-serif;"><span style="font-family: arial,helvetica,sans-serif;">
•
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