Bapopik at AOL.COM writes:
>>>>>
GERMAN TOAST
[...]
Pg. 530, col. 1:
_German Toast._--Take the remainder of any fricassee or ragout; any
quantity will do;
[...]
lemon-juice on the top. This makes also a good corner dish for dinner.
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<<<<<
This is a new expression to me. Like a side dish, but even more marginal?
-- Mark A. Mandel