Anaheim Chile (1920)

[Bapopik at AOL.COM]

   Mariani's ENCYCLOPEDIA OF AMERICAN FOOD AND DRINK (1999) lists "Anaheim" chile, but he states that "New Mexico" is now used.
   The LOS ANGELES TIMES should have this, of course...Look for a "Southland," too.



   There's a Pepper for Every Palate in the Southland.
Los Angeles Times (1886-Current File). Los Angeles, Calif.: Dec 19, 1920. p. IX9 (1 page)
PHOTO CAPTION:  Anaheim chili pepper with leaves cut away.