limoncello

Dennis R. Preston preston at MSU.EDU
Thu Jul 21 14:17:32 UTC 2005


To warsh down the fish?

dInIs

>Limoncello is very popular among my friends in Pescara as an after-dinner
>drink.
>
>
>In a message dated 7/21/2005 7:48:17 AM Eastern Daylight Time,
>mamandel at LDC.UPENN.EDU writes:
>A lemon liqueur. I noticed this word in the NYTimes of 2005-03-27 Magazine,
>in the food column, with a recipe. It's not in any of
>         M-W 3rd Int'l
>         M-W online
>         AmHeritage 4th
>         OED print new edition
>         OED online
>
>(I'm probably way behind Barry on this one.)
>
>Google gets "about 60,500 English pages", including some home recipes:
>         http://www.limoncello.com/en/index.html
>         http://whatscookingamerica.net/Beverage/Limoncello.htm
>         http://beverage.allrecipes.com/AZ/Limncll.asp
>
>
>
>mark by hand


--
Dennis R. Preston
University Distinguished Professor
Department of English
Morrill Hall 15-C
Michigan State University
East Lansing, MI 48824-1036 USA
Office: (517) 453-4736
Fax: (517) 453-3755



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