[Ads-l] -forward
Jonathan Lighter
wuxxmupp2000 at GMAIL.COM
Sat Dec 30 16:27:06 UTC 2023
Yeah, but I don't think they're talking about taste here. More like
proportion or something.
JL
On Sat, Dec 30, 2023 at 8:14 AM Margaret Winters <mewinters at wayne.edu>
wrote:
> -forward is all over the cooking programs I watch and has been for a while
> for the prominent flavor/taste in a dish. Did it start with wine
> descriptions?
>
> ----------------------------
> MARGARET E WINTERS
> Former Provost
> Professor Emerita - French and Linguistics
> Wayne State University
> Detroit, MI 48202
>
> mewinters at wayne.edu
>
> ________________________________
> From: American Dialect Society <ADS-L at LISTSERV.UGA.EDU> on behalf of
> Jonathan Lighter <wuxxmupp2000 at GMAIL.COM>
> Sent: Saturday, December 30, 2023 8:08 AM
> To: ADS-L at LISTSERV.UGA.EDU <ADS-L at LISTSERV.UGA.EDU>
> Subject: -forward
>
> [EXTERNAL]
>
> Probably musty to some, but new to me and M-W:
>
> "Eating an anti-inflammatory, plant-forward diet."
>
> https://fortune.com/well/2023/12/30/longevity-experts-healthy-aging-habits/
>
> JL
>
> --
> "If the truth is half as bad as I think it is, you can't handle the truth."
>
> ------------------------------------------------------------
> The American Dialect Society - http://www.americandialect.org
>
> ------------------------------------------------------------
> The American Dialect Society - http://www.americandialect.org
>
--
"If the truth is half as bad as I think it is, you can't handle the truth."
------------------------------------------------------------
The American Dialect Society - http://www.americandialect.org
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