new term?

[Jesse T Sheidlower]

> In today's (Sunday, July 11th) SF Chronicle there is an article on
> bioengineered crops.  They comment that the resistance to such genetic
> interference in food is quite high in Europe - where it's referred to as
> "Frankenfood."  Hadn't heard that before.

I think we put the prefix _Franken-_ 'genetically engineered' in the
RHWCD in '92 or so; it's still there.

Jesse Sheidlower
<jester at panix.com>