LL-L "Delectables" 2004.12.05 (09) [E]

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Sun Dec 5 23:22:07 UTC 2004


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A=Afrikaans Ap=Appalachian B=Brabantish D=Dutch E=English F=Frisian
L=Limburgish LS=Lowlands Saxon (Low German) N=Northumbrian
S=Scots Sh=Shetlandic V=(West)Flemish Z=Zeelandic (Zeêuws)
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From: Grietje MENGER <grietje at menger.fsnet.co.uk>
Subject: LL-L "Delectables" 2004.12.04 (02) [E]

> From: Críostóir Ó Ciardha <paada_please at yahoo.co.uk>
> Subject: LL-L "Delectables" 2004.12.03 (05) [E]

 But
> against this I have fond memories of seeking out Surinamese food in
Utrecht,
> which was every bit as good as I had hoped.

Did they serve that well known (in Suriname, at least) delectable
(equivalent of our fast food) deep fried chicken and duck's feet, Criostoir?

Grietje Menger
Scotland

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From: heather rendall <HeatherRendall at compuserve.com>
Subject: LL-L "Delectables" 2004.12.05 (02) [E]

Message text written by INTERNET:lowlands-l at LOWLANDS-L.NET
>Rosmerta  (Rosmeer) lived only a few miles away .<

Could you explain this reference please.
And where are you writing from?

Heather

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From: Críostóir Ó Ciardha <paada_please at yahoo.co.uk>
Subject: LL-L "Delectables" 2004.12.05 (02) [E]

Jo Thijs wrote:
"I think Celts wouldn't be fond of horse. In my village very few would eat
that. Rosmerta (Rosmeer) lived only a few miles away."

Yes, I suprise myself by never having eaten horse meat (knowingly). In the
old days it was only eaten by kings at their coronation, which involved said
king sitting in a large vat of horse broth.

Perhaps I'll get round to it one day; but as a Celt horsemeat frightens me
not.

Go raibh maith agat,

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From: R. F. Hahn <sassisch at yahoo.com>
Subject: Delectables

Here's an innocent linguistic question to ponder in this connection:

If horsemeat had been common fair in Britain under Norman occupation, would
it now be called something derived from Old French *_viaunde de caval_ (>
_viande de cheval_), in keeping with the tradition exemplified by "pork,"
"beef" and "veal"?

Regards,
Reinhard/Ron

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