cacha?a

[Kathleen Miller]

Sorry - it came out fine on my end.
Cacha (c cedilla) a
and
caipir (i acute) ssima

At 01:25 PM 3/7/00 -0500, you wrote:
>Kathleen Miller <millerk at NYTIMES.COM> wrote:
>
>>>>>>
>Caipirinha is made with a traditional Brazilian alcohol called cacha?a,
>                                                               *******
>which is made from sugar cane. It is a mixture of cacha?a, limes, and
>                                                  *******
>sugar. It really packs a wallop and in my opinion is undrinkable. I prefer
>caipiroska - which, I learned from my former students from Brazil - is made
>with Vodka instead. If you use white rum it is called caipir?ssima.
>                                                      ************
><<<<<
>
>Would somebody please transliterate the originals of those #$%^&*( question
>marks into ASCII?
>TIA.
>
>-- Mark (</grump>)