Poor Boys

A. Vine avine at ENG.SUN.COM
Tue Mar 21 18:55:08 UTC 2000


Bob Haas wrote:
>
> Ooh, the muffaletta.  It's no po' boy, for sure.  I shared one at Mardi Gras
> last year, and I'm pretty certain I might have seen God afterwards.  Or it
> might have been Bacchus.  Or maybe it was just a fat guy in a toga.  Anyhow,
> the muffaletta was indeed unlike any sandwich I'd ever had before.  It's the
> olive relish/salad/spread that makes it, although the round bread is
> certainly an important esthetic consideration.  Ummm, now I'm hungry, and
> there's no muffaletta cure atall in Greensboro.  D'oh!

That's how I feel about a Schlotsky (which is a kind of muffaletta) and an
Antone's po'boy (if there are any Houstonians on the list, and you haven't had
an Antone's red wrapper po' boy, rush right out and get one!)
--
Andrea Vine, avine at eng.sun.com, iPlanet i18n architect
...even if it requires not really a dance with the Devil, but
call it a brief shimmy with his accountant's daughter.
-- Sean Burke http://www.netadventure.net/~sburke/



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