Cooking Tour(1960); Texas Toast(1961); Steak Sauce(1936); Grilling Sauce(1978)
Bapopik at AOL.COM
Bapopik at AOL.COM
Sun Apr 27 13:37:07 UTC 2003
COOKING TOUR
I had planned a cooking tour of Siciliy, leaving about a month from now.
This is nearing the end of my world travels. These days, you can't go even
to Toronto.
"Cooking tour"--not to be confused with "Cook's Tour"--is not in OED?
There are over 1,000 tempting Google hits.
Display Ad 97 -- No Title; New York Times (1857-Current file), New York,
N.Y.; Apr 1, 1981; pg. C14, 1 pgs
Classified Ad 205 -- No Title; New York Times (1857-Current file), New
York, N.Y.; Mar 25, 1981; pg. C20, 1 pgs
Display Ad 110 -- No Title; New York Times (1857-Current file), New York,
N.Y.; Mar 11, 1981; pg. C17, 1 pgs
Display Ad 85 -- No Title; New York Times (1857-Current file), New York,
N.Y.; Mar 4, 1981; pg. C12, 1 pgs
On African Safari, She Bagged Native Recipes for Her Book; By CRAIG
CLAIBORNE; New York Times (1857-Current file), New York, N.Y.; Sep 17, 1970;
pg. 54, 1 pgs
("Their cooking tour took them through 'fantastic homes' in cities as well as
to outdoor cooking in the bush.")
Joan Fontaine; rivals the story tellers; The Washington Post, Times Herald
(1959-1973), Washington, D.C.; Nov 27, 1960; pg. H3, 2 pgs
("One year I went on a cooking tour of the best restaurants in Europe.")
---------------------------------------------------------------
TEXAS TOAST
See past "Texas Toast" posts.
Around the World in a Salad Bowl; COOKING CUES:; The Washington Post, Times
Herald (1959-1973), Washington, D.C.; Sep 21, 1961; pg. C16, 1 pgs
("...along with colorful concoctions such as Ham Pops, Tipsy Cake, Texas
Toast and Dulcet Cream." In RECIPES OF THE OLD SOUTH by Martha Meade.)
---------------------------------------------------------------
SHRIMPBURGER
Matt Lee and Ted Lee did a "shrimpburger" story on their native South
Carolina for the NEW YORK TIMES, so I just wanted to check the databases.
For their 2001 article, see:
http://query.nytimes.com/gst/abstract.html?res=F20A11F73F540C728FDDA90994D9404
482
The latest DARE has no entry for "shrimp burger." OED has--well, it
doesn't have it, either.
See the ADS-L archives, where there's a very good Clementine Paddleford
article from 1952. It states that the "shrimp burger" is from Florida, not
the Carolinas. I found that cite when going through her columns the
old-fashioned way, of hard work.
Display Ad 175 -- No Title; The Washington Post (1974-Current file),
Washington, D.C.; Jun 16, 1977; pg. E20, 1 pgs
Display Ad 195 -- No Title; The Washington Post (1974-Current file),
Washington, D.C.; May 19, 1977; pg. F22, 1 pgs
Display Ad 186 -- No Title; The Washington Post (1974-Current file),
Washington, D.C.; Aug 26, 1976; pg. G6, 1 pgs
Display Ad 167 -- No Title; The Washington Post (1974-Current file),
Washington, D.C.; Mar 25, 1976; pg. G2, 1 pgs
Display Ad 174 -- No Title; The Washington Post (1974-Current file),
Washington, D.C.; Mar 11, 1976; pg. F5, 1 pgs
Display Ad 178 -- No Title; The Washington Post (1974-Current file),
Washington, D.C.; Mar 11, 1976; pg. F6, 1 pgs
News of Food; Abundant Supply of Chestnuts From Italy Cuts Price to 19
Cents, a Two-Year Low; New York Times (1857-Current file), New York, N.Y.;
Dec 8, 1952; pg. 32, 1 pgs
("Shrimp, the shell fish that Americans are npw said to consume in larger
quantity than any other variety, are being presented in a new form, the
Shrimpburger, product of the Shrimp Corporation of America.")
---------------------------------------------------------------
FRUIT PIZZA
The full text LOS ANGELES TIMES and CHICAGO TRIBUNE should have some
interesting pizza articles, but I just checked the current databases for this
and the following.
From Creative Chefs, Odd Couples That Can Make Magic; Mix sweetness and
spice? If it works, well, why not?; By BRYAN MILLER; New York Times
(1857-Current file), New York, N.Y.; Mar 2, 1994; pg. C1, 2 pgs
Rising Above It All; The Washington Post (1974-Current file), Washington,
D.C.; Aug 6, 1986; pg. E1, 1 pgs
("Lisa Yockelson's Fruit Pizza" recipe.)
New Year's Indulgences; New Year's Indulgences; The Washington Post
(1974-Current file), Washington, D.C.; Dec 28, 1983; pg. E1, 2 pgs
("1983 has been the Year of the Pizza: goat cheese pizza, spinach pizza,
pizza with tomatoes fresh or died or not at all usher out the end of the year
with an end-of-the meal pizza, a fruit pizza.")
---------------------------------------------------------------
SPINACH PIZZA
Again, I expect the LOS ANGELES TIMES and CHICAGO TRIBUNE to beat these.
From the south to the north, exploring an old Chicago dream; B. F.; New
York Times (1857-Current file), New York, N.Y.; Apr 16, 1995; pg. XX9, 1 pgs
WHAT'S DOING IN Chicago; By ISABEL WILKERSON; New York Times (1857-Current
file), New York, N.Y.; May 1, 1994; pg. XX8, 1 pgs
It's the time of year when cookie lovers can take heart All about fish, in
28 illustrated pages Yes, Virginia is for lovers (of food).; Florence
Fabricant; New York Times (1857-Current file), New York, N.Y.; Feb 7, 1990;
pg. C7, 1 pgs
THE REVIEWS; Carryout \; The Washington Post (1974-Current file),
Washington, D.C.; Mar 23, 1986; pg. SM12, 27 pgs
New Year's Indulgences; New Year's Indulgences; The Washington Post
(1974-Current file), Washington, D.C.; Dec 28, 1983; pg. E1, 2 pgs
(Same story as above--ed.)
They Take Pride in the City That Works; Chicago; By Sandra Bailey; The
Washington Post (1974-Current file), Washington, D.C.; Mar 27, 1983; pg. E1,
2 pgs
New toppings -- sometimes without tomatoes -- new crusts and even new
shapes.; The Pizza Trend in America: Upward and Onward; By FLORENCE
FABRICANT; New York Times (1857-Current file), New York, N.Y.; Feb 16, 1983;
pg. C1, 2 pgs
("Pizzapiazza Deep Dish Spinach Pizza" recipe.)
---------------------------------------------------------------
STEAK SAUCE
Want to know how bad the OED is on food? Really want to know? Gather
round. Get your online OED out and type in "steak sauce."
There's one hit for "steak sauce." "Steak sauce" is mentioned in an entry
posted just last month, in March 2003. It's under "Weblog."
Just pitiful.
.
Soybean Dinner From Soup to Nuts; By Given Riggle; The Washington Post
(1877-1954), Washington, D.C.; Jul 25, 1943; pg. S8, 1 pgs
Display Ad 5 -- No Title; New York Times (1857-Current file), New York,
N.Y.; Jul 15, 1943; pg. 5, 1 pgs
Ringside Table; With Mary Harris; The Washington Post (1877-1954),
Washington, D.C.; Aug 19, 1942; pg. 19, 1 pgs
Ringside Table; With Mary Harris; The Washington Post (1877-1954),
Washington, D.C.; May 20, 1942; pg. 17, 1 pgs
VICTUALS AND VITAMINS; By KILEY TAYLOR; New York Times (1857-Current file),
New York, N.Y.; Oct 13, 1940; pg. 111, 1 pgs
A 'GOLDEN CITY' AWAITS EXPOSITION HOSTS; SAN FRANCISCO DRESSES UP FOR
VISITORS TO HER BIG FAIR; By TOM WHITE, Californians, Inc., Tom White,
Yosemite National Park, and Charles Phelps Cushing; New York Times
(1857-Current file), New York, N.Y.; Jan 22, 1939; pg. 127, 1 pgs
Display Ad 6 -- No Title; The Washington Post (1877-1954), Washington,
D.C.; Sep 9, 1936; pg. X7, 1 pgs
Display Ad 20 -- No Title; New York Times (1857-Current file), New York,
N.Y.; Apr 29, 1936; pg. 18, 1 pgs
Beef Extract Held to Add Zest to Food; Makes Even Ordinary Dish Fit Palate
of the Epicure.; The Washington Post (1877-1954), Washington, D.C.; Feb 8,
1936; pg. 11, 1 pgs:
_Steak Sauce._
2 tablespoons butter
1/2 tablespoon liquid beef extract
1/2 tablespoon chopped parsley
Soften the butter, add the beef extract and chopped parsley and allow to
melt on broiled chops or steaks.
Word Mark THE A1 INTERNATIONAL SAUCE
Goods and Services IC 029. US 046. G & S: SAUCES [ OR RELISHES ] FOR USE
WITH FOOD. FIRST USE: 18620000. FIRST USE IN COMMERCE: 1862000
Mark Drawing Code (3) DESIGN PLUS WORDS, LETTERS, AND/OR NUMBERS
Design Search Code 261101
Serial Number 70026824
Filing Date June 1, 1895
Registration Number 0026824
Registration Date July 16, 1895
Owner (REGISTRANT) BRAND & CO. DENCE, THOMAS AND MASON, JOHN JAMES, BOTH
CITIZENS OF ENGLAND FIRM ENGLAND 11 LITTLE STANHOPE ST., LONDON ENGLAND(LAST
LISTED OWNER) DEL MONTE CORPORATION CORPORATION ASSIGNEE OF NEW YORK ONE
MARKET PLAZA SAN FRANCISCO CALIFORNIA 94105
Assignment Recorded ASSIGNMENT RECORDED
Type of Mark TRADEMARK
Register PRINCIPAL
Affidavit Text SECT 12C. SECT 15.
Renewal 4TH RENEWAL 19851015
Live/Dead Indicator LIVE
---------------------------------------------------------------
GRILLING SAUCE
Not in OED. You're shocked.
Why call your product a "steak sauce" when, with "grilling sauce," you can
include chicken and fish?
Display Ad 32 -- No Title; New York Times (1857-Current file), New York,
N.Y.; May 21, 1997; pg. C8, 1 pgs
Display Ad 28 -- No Title; New York Times (1857-Current file), New York,
N.Y.; May 22, 1996; pg. C8, 1 pgs
Fancy This, Fancy That; Trade show tidbits, from oils to ostrich. Fancy
This, Fancy That: Tidbits at an Exposition ; By FLORENCE FABRICANT; New York
Times (1857-Current file), New York, N.Y.; Jul 12, 1995; pg. C1, 2 pgs
Display Ad 45 -- No Title; New York Times (1857-Current file), New York,
N.Y.; Jun 29, 1994; pg. C24, 1 pgs
Cranberry Ketchup And Other Surprises; FLORENCE FABRICANT; New York Times
(1857-Current file), New York, N.Y.; Jul 10, 1991; pg. C6, 1 pgs
Summer Menus: Light Soup Heavy Reliance on the Grill; THE PURPOSEFUL COOK;
By JACQUES PEPIN; New York Times (1857-Current file), New York, N.Y.; Jul 10,
1991; pg. C1, 2 pgs
Tips for Barbecuing and Sauces to Go With Them; By FLORENCE FABRICANT; New
York Times (1857-Current file), New York, N.Y.; May 23, 1982; pg. 582, 1 pgs
("Yogurt Marinade and Grilling Sauce" recipe.)
Naturally; By Sharon Cadwallader; The Washington Post (1974-Current file),
Washington, D.C.; Aug 14, 1980; pg. E16, 1 pgs
Typed DrawingWord Mark ADOLPH'S KITCHEN GRILLING SAUCE
Goods and Services (CANCELLED) IC 030. US 046. G & S: BARBECUE SAUCE. FIRST
USE: 19780117. FIRST USE IN COMMERCE: 19780117
Mark Drawing Code (1) TYPED DRAWING
Serial Number 73159198
Filing Date February 21, 1978
Registration Number 1116147
Registration Date April 3, 1979
Owner (REGISTRANT) ADOLPH'S LTD. CORPORATION CALIFORNIA 33 BENEDICT PLACE
GREENWICH CONNECTICUT 06830
Assignment Recorded ASSIGNMENT RECORDED
Prior Registrations 0979551;1064024;1081948;AND OTHERS
Disclaimer NO CLAIM IS MADE TO THE EXCLUSIVE RIGHT TO USE "GRILLING SAUCE"
APART FROM THE MARK AS SHOWN
Type of Mark TRADEMARK
Register PRINCIPAL
Live/Dead Indicator DEAD
Cancellation Date October 10, 1985
Typed DrawingWord Mark SAN-J SJ GRILLING SAUCE
Goods and Services IC 030. US 046. G & S: seasoning sauces. FIRST USE:
19950400. FIRST USE IN COMMERCE: 19950400
Mark Drawing Code (1) TYPED DRAWING
Serial Number 74611962
Filing Date December 15, 1994
Filed ITU FILED AS ITU
Published for Opposition October 10, 1995
Registration Number 2072246
Registration Date June 17, 1997
Owner (REGISTRANT) San-J International, Inc. CORPORATION DELAWARE 2880
Sprouse Drive Richmond VIRGINIA 23231
Attorney of Record Anthony F. Vittone
Prior Registrations 1615947
Disclaimer NO CLAIM IS MADE TO THE EXCLUSIVE RIGHT TO USE "GRILLING SAUCE"
APART FROM THE MARK AS SHOWN
Type of Mark TRADEMARK
Register PRINCIPAL
Live/Dead Indicator LIVE
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