LL-L: "Language varieties" LOWLANDS-L, 16.DEC.1999 (01) [S]
Lowlands-L Administrator
sassisch at yahoo.com
Thu Dec 16 15:40:21 UTC 1999
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L O W L A N D S - L * 16.DEC.1999 (01) * ISSN 189-5582 * LCSN 96-4226
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A=Afrikaans, Ap=Appalachean, D=Dutch, E=English, F=Frisian, L=Limburgish
LS=Low Saxon (Low German), S=Scots, Sh=Shetlandic
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From: Sandy Fleiman [sandy at fleimin.demon.co.uk]
Subject: "Language varieties"
> From: John M. Tait <jmtait at altavista.net>
> Subject: LL-L: "Language varieties" LOWLANDS-L, 08.DEC.1999 (01) [E/S]
> Weel, in LAS 3 for Tranent an Elphinstone, at I mynd ye sayin wis
> nearhaund
> yer ain speak, thay hae an upside-doun _v_ (SAMPA [V]) in words
> like _cut_,
> an a script _a_ (SAMPA [A]) in words like _fat_. This wad mean at
> the vowel
> in 'but' is closer nor the ane in 'fat'. Thay dinna shaw onie differ i the
> lenth. I dinna ken if the extra syllable in 'batter' an 'butter' micht mak
> a differ.
The answer ti this is that A should likely a written "[bV?@r]" for "butter"
an no "[bA?@r]"!
Sandy
http://scotstext.org
http://www.fleimin.demon.co.uk
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