Tepache

Richley rcrapo at hass.usu.edu
Tue Apr 10 22:11:16 UTC 2007


How about tepatzi?
Richley
----- Original Message ----- 
From: "John F. Schwaller" <schwallr at potsdam.edu>
To: <nahuatl at lists.famsi.org>
Sent: Tuesday, April 10, 2007 4:00 PM
Subject: [Nahuat-l] Tepache


> 
> In a discussion on our sister list (aztlan at lists.famsi.org) the term 
> "tepache" came up.  It is a fermented drink common in Mexico, made 
> with pineapple.  The Real Academia says it is indigenous, but I can't 
> easily see how it might come from Nahuatl
> 
> Any thoughts?
> 
> 
> John F. Schwaller
> President
> SUNY Potsdam
> 44 Pierrepont Ave.
> Potsdam, NY  13676
> 
> 315-267-2100
> 315-267-2496 fax
> 
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