Tepache
Richley
rcrapo at hass.usu.edu
Tue Apr 10 22:11:16 UTC 2007
How about tepatzi?
Richley
----- Original Message -----
From: "John F. Schwaller" <schwallr at potsdam.edu>
To: <nahuatl at lists.famsi.org>
Sent: Tuesday, April 10, 2007 4:00 PM
Subject: [Nahuat-l] Tepache
>
> In a discussion on our sister list (aztlan at lists.famsi.org) the term
> "tepache" came up. It is a fermented drink common in Mexico, made
> with pineapple. The Real Academia says it is indigenous, but I can't
> easily see how it might come from Nahuatl
>
> Any thoughts?
>
>
> John F. Schwaller
> President
> SUNY Potsdam
> 44 Pierrepont Ave.
> Potsdam, NY 13676
>
> 315-267-2100
> 315-267-2496 fax
>
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>
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