Uzbekistan & Tibets Foods; ADS-L Posting Delays

[Bapopik at AOL.COM]

ADS-L POSTING DELAYS

  Two postings (hot dog; cognitors) that I sent MANY HOURS OR EVEN DAYS AGO just came back from cyberspace to this list.
  Sorry.

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(Columbia University has a school of Asian studies, but there aren't many food books.  These two books are from the NYPL.--ed.)

UZBEK CULINARY
by K. M. Makhmudov, Sh. G. Salikov
Central Committee of the Communist Party of Uzbekistan
(English part is 16 pages)
1983

Pg. 5, col. 1:  SUZMA SALAD (SUZMA IS DECANTED SOUR MILK).
Pg. 5, col. 1:  TASHKENT SALAD.
Pg. 7, col. 1:  MASTAVA--RICE SOUP WITH QUENELLES.
Pg. 7, col. 1:  MASHKHURDA--SOUP WITH FRIED MEAT.
Pg. 7, col. 2:  MOHSOVA (A PLAIN SOUP MADE OF MASH).
Pg. 8, col. 1:  KHURDA--LENTEN SOUP WITH RICE AND VEGETABLES.
Pg. 8, col. 2:  MASHKICHIRI--MASH-AND-RICE PORRIDGE.
Pg. 11, col. 2:  KOVURMA--ROAST MEAT WITH POTATOES AND FLAT CAKES.
Pg. 12, col. 2:  MANTY--BIG STEAMED PELMENI (MEAT DUMPLINGS).
PG. 13, col. 1:  KESMA LAGMON--THICKLY BOILED NOODLES WITH GRAVY.
Pg. 13, col. 2:  MAMPAR--SMALL DUMPLINGS MADE OF DOUGH.
Pg. 14, col. 1:  OSHKOVOK SOMSA--BAKED PUMPKIN SAMSA.
Pg. 14, col. 2:  YUPKA--DEKHKANS' (PEASANTS') PANCAKES.
Pg. 14, col. 2:  ZANGZA--PASTRY TWISTS.
Pg. 15, col. 1:  URAMA--PASTRY STRAWS.

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TIBETAN COOKING
(Pioneer book on the food and cookery of the well known mysterious and one time forbidden land)
by Indra Majupuria & Diki Lobsong
S. Devi, Lashkar, India
1980-1981

Pg. 34:  ARAK (Tibetan Whisky).
Pg. 38:  SOUPS...PEESHI...RHUI CHOTSE.
Pg. 41:  MEINCHITTSHI (Flat egg noodles).
Pg. 42:  GYAKOK.
Pg. 44:  SABU THUPA (Shishnu Soup).
Pg. 45:  KOLDEN.
Pg. 54:  DESIL (Rice Pudding.)
Pg. 57:  BREADS...BOBIN...BHULUK.
Pg. 58:  TING MOMO (Dry Dumplings)...LOGO MOMO (Boiled Bread).
Pg. 63:  PAK (Roasted barley flour balls).
Pg. 64:  KOGYUN...SONBAKLEP.
Pg. 70:  CHINTSHEL (Mustard vegetables.)
Pg. 87:  MEAT DUMPLINGS (_Momo_--Tibetan).
Pg. 92:  TSAMPA.

("Tsampa" is in the book SEVEN YEARS IN TIBET, but "momo" is not.  The OED should cite this book for "momo" and other foods--ed.)