lhaksta kEmtEks? 02/12/00 (#3)
peter webster
peterweb at TELEPORT.COM
Sun Feb 13 02:52:58 UTC 2000
Klahowya, Dave! Klush nayka!--actually some sunshine here.
"Nouvelle cuisine" indeed! Some of the old grandmas around here will be
asking if you have a dog, um? Munk lakamin avec kamuks! Seems to me Lewis &
Cluck reported that also to be a local pìece de résistance (their journals
for the period at Ft Clatsop have some great endorsements of kamuks). Maybe
even with salal berries...?
At 12:33 PM -0800 2/12/99, David Robertson wrote:
>LhaXayEm, qhata mayka, Peter?
>
>Lhush may wawa.
>
>#3 was a trick question; nay cipi mayka?
>
>I never heard of "soup" being made with "soup olallie"! Just Indian ice
>cream. But there are fruit soups, or so the nouvelle cuisine has it...and
>the Siouxp. :-)
>
>Dave
>
>
>
> *VISIT the archives of the CHINOOK jargon and the SALISHAN & neighboring*
> <=== languages lists, on the Web! ===>
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peter
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