Lakota ki- 'to become by itself'
Clive Bloomfield
cbloom at ozemail.com.au
Tue Dec 11 10:45:51 UTC 2007
Greetings David, You are most welcome!
Might that be due to the semantic-field of 'skuya' perhaps covering
'salt(y)/sour', in addition to 'sweet' , as shown in such apparent
derivatives of the root as :
'skumna'/'oskumna' ='sour-smelling; sourish';
'oskuya' ='sour (e.g., as milk)';
'wiskuye' ='something which sours (OR sweetens) food '[Buech.-Md.]---
>i.e. 'spice/condiment'?
Regards,
Clive.
On 11/12/2007, at 5:03 PM, ROOD DAVID S wrote:
> Clive, thanks for this interesting list. I had forgotten about "ki-
> skuya 'become sweet'", but I'm reminded of a very odd additional
> meaning for that word: 'to become sour, of milk'. My personal
> semantic space does not equate the taste of sour milk with the
> sensation I would identify as "sweet". Does anyone understand how
> this might work?
>
> David S. Rood
> Dept. of Linguistics
> Univ. of Colorado
> 295 UCB
> Boulder, CO 80309-0295
> USA
> rood at colorado.edu
>
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